Sunday, January 16, 2011
Joyeux Kitchen: Cheddar Bay Biscuits
Red Lobster's Cheddar Bay Biscuits
So I shared this recipe on Facebook the other day because they looked amazing and I've always wanted to replicate this recipe. Well, I tried it out and the verdict is in.... they ARE amazing. Just like the restaurant, and so easy. Now I need the books (Top Secret Restaurant Recipes 1& 2). Enjoy them with whatever you're cookin' up for dinner this week!
File Under:
dinner,
Joyeux Kitchen,
recipes,
side dishes
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